How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chestnut, Lentils And Vegetable Stew?

You need 11 ingredients. The key ingredients include: 3 tablespoons olive oil, 1/2 onion, finely chopped, 5 cloves garlic, minced, 3 celery ribs, chopped, and more.

Is Chestnut, Lentils And Vegetable Stew suitable as soups & stews?

Yes, Chestnut, Lentils And Vegetable Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chestnut, Lentils And Vegetable Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chestnut, Lentils And Vegetable Stew Recipe

Name: Chestnut, Lentils And Vegetable Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1/2 onion, finely chopped; 5 cloves garlic, minced; 3 celery ribs, chopped; 4 carrot, peeled and sliced; 1 (32 fluid ounce) container vegetable broth; 2 cups water; 1 (15 ounce) can stewed tomatoes, undrained; 1 (15 ounce) can brown lentils; 2 (7 ounce) cans French chestnuts; 1 pinch salt and ground black pepper to taste

Chestnut, Lentils And Vegetable Stew

Eats Now Editorial Team · 206 kcal · Soups & Stews

Chestnut, Lentils And Vegetable Stew – a delicious recipe with olive oil, onion, garlic, celery, carrot, vegetable broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chestnut, Lentils And Vegetable Stew

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