How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chestnut, apple, walnut and celery stuffing?

You need 12 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 large onions finely chopped, 1/2 each celery head, finely chopped, 110 grams walnuts finely chopped, and more.

Is Chestnut, apple, walnut and celery stuffing suitable as meat & poultry?

Yes, Chestnut, apple, walnut and celery stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chestnut, apple, walnut and celery stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chestnut, apple, walnut and celery stuffing Recipe

Name: Chestnut, apple, walnut and celery stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 large onions finely chopped; 1/2 each celery head, finely chopped; 110 grams walnuts finely chopped; 2 each apples, granny smith dessert, unpeeled and finely chopped; 450 grams chestnut puree unsweetened; 450 grams sausage meat; 225 grams bread crumbs, whole wheat; 2 large eggs beaten; 2 tablespoons parsley flakes flat-leaf, finely chopped; 1 x salt and black pepper fresh ground to taste; 450 grams chestnuts vacuum-packed, quartered

Chestnut, apple, walnut and celery stuffing

Eats Now Editorial Team · 399 kcal · Meat & Poultry

Chestnut, apple, walnut and celery stuffing – a delicious recipe with olive oil, onions, celery head, walnuts, apples, chestnut puree. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chestnut, apple, walnut and celery stuffing

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