Name: Chess Pie
Yield: 4 servings
Ingredients: 1 stick butter; 4 eggs; 2 Tbsp. milk; 1 1/4 Tbsp. lemon juice; 1/8 tsp. salt; 1 1/2 c. sugar; 2 Tbsp. cornmeal; 1 Tbsp. vinegar; 1 (9-inch) unbaked pie shell

Chess Pie – a delicious recipe with butter, eggs, milk, lemon juice, salt, sugar. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 stick butter
4 eggs
2 Tbsp. milk
1 1/4 Tbsp. lemon juice
1/8 tsp. salt
1 1/2 c. sugar
2 Tbsp. cornmeal
1 Tbsp. vinegar
1 (9-inch) unbaked pie shell

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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