Name: Chess Cake
Yield: 4 servings
Ingredients: 1 stick butter; 1 box brown sugar; 4 egg yolks; 2 tsp. baking powder; 1/4 tsp. salt; 1 c. chopped nuts; 1 1/2 tsp. vanilla; 4 egg whites; 2 c. plain flour

Chess Cake – a delicious recipe with butter, brown sugar, egg yolks, baking powder, salt, nuts. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 stick butter
1 box brown sugar
4 egg yolks
2 tsp. baking powder
1/4 tsp. salt
1 c. chopped nuts
1 1/2 tsp. vanilla
4 egg whites
2 c. plain flour

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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