How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chesapeake Slaw?

You need 7 ingredients. The key ingredients include: 3 cups shredded cabbage, 2 cups shredded carrots, 1/3 to 1/2 cup olive oil, 2 tablespoons vinegar, and more.

Is Chesapeake Slaw suitable as salads?

Yes, Chesapeake Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chesapeake Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chesapeake Slaw Recipe

Name: Chesapeake Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups shredded cabbage; 2 cups shredded carrots; 1/3 to 1/2 cup olive oil; 2 tablespoons vinegar; 1-1/2 teaspoons seafood seasoning; 1/4 teaspoon salt; Dash pepper

Chesapeake Slaw – a delicious recipe with cabbage, carrots, olive oil, vinegar, seafood seasoning, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 cups shredded cabbage
2 cups shredded carrots
1/3 to 1/2 cup olive oil
2 tablespoons vinegar
1-1/2 teaspoons seafood seasoning
1/4 teaspoon salt
Dash pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
124 kcal
Category
Salads

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Chesapeake Slaw

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