How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry-Vanilla Poke Cake?

You need 5 ingredients. The key ingredients include: 2 baked 9-inch round white cake layers, cooled, 2 cups boiling water, 2 pkg. (3 oz. each) JELL-O Cherry Flavor Gelatin, 1 tub (16 oz.) ready-to-spread vanilla frosting, and more.

Is Cherry-Vanilla Poke Cake suitable as baking & desserts?

Yes, Cherry-Vanilla Poke Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry-Vanilla Poke Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry-Vanilla Poke Cake Recipe

Name: Cherry-Vanilla Poke Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 baked 9-inch round white cake layers, cooled; 2 cups boiling water; 2 pkg. (3 oz. each) JELL-O Cherry Flavor Gelatin; 1 tub (16 oz.) ready-to-spread vanilla frosting; 1 cup thawed COOL WHIP Whipped Topping

Cherry-Vanilla Poke Cake – a delicious recipe with white cake, boiling water, Gelatin, ready. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 baked 9-inch round white cake layers, cooled
2 cups boiling water
2 pkg. (3 oz. each) JELL-O Cherry Flavor Gelatin
1 tub (16 oz.) ready-to-spread vanilla frosting
1 cup thawed COOL WHIP Whipped Topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1133 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cherry-Vanilla Poke Cake

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