Cherry Sub Gum

1. 1

   Cream margarine and flour and add pecans (makes a powdery mess).

2. 2

   Spread over the bottom of casserole dish.

3. 3

   Bake 20 minutes or until brown at 450u00b0.

4. 4

   Cool; run fork through it to loosen.

5. 5

   (It will still be powdery.)

6. 6

   In 1 bowl, put Dream Whip and cold milk. Whip until fluffy.

7. 7

   In another bowl, put cream cheese.

8. 8

   Cream with confectioners sugar.

9. 9

   Gradually add cream cheese mixture to Dream Whip using mixer.

10. 10

    Pour over crust-like mixture and cool.

11. 11

    When cooled, pour cherry pie filling over.

12. 12

    Cool, cut into squares and serve.

No additional tips available.