How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Strudel?

You need 10 ingredients. The key ingredients include: 1 cup ricotta cheese, 1/4 cup honey, 1 None orange, peel grated, 1/4 tsp ground nutmeg, and more.

Is Cherry Strudel suitable as general?

Yes, Cherry Strudel falls under the General category and is a great choice for this type of meal.

How do I store leftover Cherry Strudel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cherry Strudel Recipe

Name: Cherry Strudel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup ricotta cheese; 1/4 cup honey; 1 None orange, peel grated; 1/4 tsp ground nutmeg; 1/4 tsp ground cinnamon; 4 sheets phyllo dough; 4 tbsp (1/2 stick) butter, melted (or no stick cooking spray); 1 can (15 oz) cherries, drained; 1 tbsp slivered almonds; None None Ice cream, to serve

Try this homemade Cherry Strudel recipe the whole family will love. Made with ricotta cheese, honey, orange and ground nutmeg. Easy step-by-step instruc…

This Cherry Strudel relies on simple, everyday ingredients such as ricotta cheese, honey, none orange, peel grated and ground nutmeg. It comes together quickly and makes 4 servings, at about 285 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Cherry Strudel

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions