How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Streusel Coffee Cake?

You need 16 ingredients. The key ingredients include: Topping, 2/3 cup chopped pecans, 2/3 cup oats, uncooked (quick or old fashioned), 3 tablespoons firmly packed brown sugar, and more.

Is Cherry Streusel Coffee Cake suitable as baking & desserts?

Yes, Cherry Streusel Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Streusel Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Streusel Coffee Cake Recipe

Name: Cherry Streusel Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Topping; 2/3 cup chopped pecans; 2/3 cup oats, uncooked (quick or old fashioned); 3 tablespoons firmly packed brown sugar; 3 tablespoons butter or 3 tablespoons margarine, softened; 3/4 teaspoon ground cinnamon; Remaining Ingredients; 1 1/2 cups granulated sugar; 1 cup butter or 1 cup margarine, softened; 4 eggs; 1 teaspoon vanilla extract; 1/2 teaspoon almond extract; 2 1/2 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon salt; 1 (21 ounce) can cherry pie filling, drained

Bake this irresistible Cherry Streusel Coffee Cake at home. Made with Topping, pecans, oats and brown sugar. Easy step-by-step instructions included.

This Cherry Streusel Coffee Cake relies on simple, everyday ingredients such as topping, chopped pecans, firmly packed brown sugar and ground cinnamon. It comes together quickly and makes 4 servings, at about 1426 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cherry Streusel Coffee Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1426

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Cherry Streusel Coffee Cake

Tips for the best results

Variations & substitutions

My Personal Notes

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