Cherry Squares

1. 1

   In a large mixing bowl, cream together the butter and sugar. Add eggs and flour.

2. 2

   Mix extracts and blend well.

3. 3

   Spread batter in a greased 15 1/2 x 10 1/2-inch pan.

4. 4

   Cut surface of batter to make 28 squares.

5. 5

   Spoon pie filling in center of each square. During baking, batter puffs up around pie filling.

6. 6

   Bake at 350u00b0 or 40 minutes or until light golden brown.

7. 7

   Cut in squares and sprinkle with powdered sugar.

No additional tips available.