Cherry Salad

1. 1

   Mix together graham crackers and butter, then line pan with 2/3 of the crumbs.

2. 2

   Then mix together Cool Whip, vanilla, powdered sugar and miniature marshmallows.

3. 3

   On the crumb mixture, put a layer of the creamy mixture then add the can of pie filling, add the rest of the creamy mixture, then top with crumbs and chill.

* Per serving · 4 servings · Values may vary.

No additional tips available.