Bake this irresistible Cherry-Raspberry Pie at home. Made with frozen red raspberries, red cherries, sugar and cornstarch. Easy step-by-step instruction…
This Cherry-Raspberry Pie relies on simple, everyday ingredients such as sugar, cornstarch, salt and few drops red food coloring. It comes together quickly and makes 4 servings, at about 217 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cherry-Raspberry Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026