How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Puffs?

You need 9 ingredients. The key ingredients include: 1 (1 lb. 4 oz.) can pitted tart red cherries (water packed), 1/2 c. sugar, 2 Tbsp. quick cooking tapioca, 2 egg whites, and more.

Is Cherry Puffs suitable as baking & desserts?

Yes, Cherry Puffs falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Puffs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Puffs Recipe

Name: Cherry Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb. 4 oz.) can pitted tart red cherries (water packed); 1/2 c. sugar; 2 Tbsp. quick cooking tapioca; 2 egg whites; 1/4 tsp. cream of tartar; 1/3 c. sugar; 3 c. sugar; 2 egg yolks; 1/3 c. sifted cake flour

Cherry Puffs – a delicious recipe with red cherries, sugar, tapioca, egg whites, cream of tartar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (1 lb. 4 oz.) can pitted tart red cherries (water packed)
1/2 c. sugar
2 Tbsp. quick cooking tapioca
2 egg whites
1/4 tsp. cream of tartar
1/3 c. sugar
3 c. sugar
2 egg yolks
1/3 c. sifted cake flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1107 kcal
Category
Baking & Desserts

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