How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Pudding?

You need 8 ingredients. The key ingredients include: 3/4 stick margarine, 1 c. flour, 1 tsp. salt, 1 can fruit (cherries, blueberries), and more.

Is Cherry Pudding suitable as baking & desserts?

Yes, Cherry Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Pudding Recipe

Name: Cherry Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 stick margarine; 1 c. flour; 1 tsp. salt; 1 can fruit (cherries, blueberries); 1 c. sugar; 1 1/2 tsp. baking powder; 3/4 c. milk; sugar to taste

Cherry Pudding – a delicious recipe with margarine, flour, salt, cherries, sugar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 stick margarine
1 c. flour
1 tsp. salt
1 can fruit (cherries, blueberries)
1 c. sugar
1 1/2 tsp. baking powder
3/4 c. milk
sugar to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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