How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Pudding?

You need 9 ingredients. The key ingredients include: 2 Tbsp. butter, 1 c. sugar, 1 c. flour, 2 1/2 c. or 1 can pitted cherries, and more.

Is Cherry Pudding suitable as baking & desserts?

Yes, Cherry Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Pudding Recipe

Name: Cherry Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1 c. sugar; 1 c. flour; 2 1/2 c. or 1 can pitted cherries; 1/2 tsp. almond extract; 2 tsp. cornstarch; 1 tsp. baking powder; 1/8 tsp. salt; 1/2 c. milk

Cherry Pudding – a delicious recipe with butter, sugar, flour, cherries, almond extract, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Tbsp. butter
1 c. sugar
1 c. flour
2 1/2 c. or 1 can pitted cherries
1/2 tsp. almond extract
2 tsp. cornstarch
1 tsp. baking powder
1/8 tsp. salt
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
533 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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