Cherry Plum Cobbler Recipe

Name: Cherry Plum Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Biscuits; 1 1/4 cups all-purpose flour; 1/4 cup sugar; 2 teaspoons baking powder; 1/4 teaspoon salt; 1/4 cup vegetable shortening; 1/3 cup buttermilk; Fruit Filling; 4 cups pitted cherries (about 1 1/3 pounds); 3 cups sliced plums, unpeeled (about 1 1/4 pounds); 3/4 cup sugar; 1 tablespoon cornstarch; 1/8 teaspoon ground nutmeg; 1/4 cup orange juice

Servings: persons

Biscuits
1 1/4 cups all-purpose flour
1/4 cup sugar
2 teaspoons baking powder
1/4 teaspoon salt
1/4 cup vegetable shortening
1/3 cup buttermilk
Fruit Filling
4 cups pitted cherries (about 1 1/3 pounds)
3 cups sliced plums, unpeeled (about 1 1/4 pounds)
3/4 cup sugar
1 tablespoon cornstarch
1/8 teaspoon ground nutmeg
1/4 cup orange juice

1
To prepare the biscuits, combine flour, sugar, baking powder and salt in a large bowl. Cut in shortening with a pastry cutter or two knives until mixture resembles coarse meal. Add buttermilk; stir just until moist.
2
Preheat oven to 375 degrees F.
3
To prepare the fruit filling, combine cherries, plums, sugar, cornstarch, nutmeg and orange juice. Mix gently. Spoon into a 9-inch square or 1 1/2-quart baking dish.
4
Drop biscuit dough over filling to form 9 mounds. Bake 45 minutes or until biscuits are golden and filling is bubbly.

489

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Biscuits, 1 1/4 cups all-purpose flour, 1/4 cup sugar, 2 teaspoons baking powder, and more.

Yes, Cherry Plum Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Plum Cobbler

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