How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry-Pineapple Cake?

You need 6 ingredients. The key ingredients include: 1 (20 oz.) can cherry pie filling, 1 (20 oz.) can crushed pineapple, 1 pkg. yellow cake mix, 2 sticks margarine, melted, and more.

Is Cherry-Pineapple Cake suitable as baking & desserts?

Yes, Cherry-Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry-Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry-Pineapple Cake Recipe

Name: Cherry-Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) can cherry pie filling; 1 (20 oz.) can crushed pineapple; 1 pkg. yellow cake mix; 2 sticks margarine, melted; 1 c. coconut flakes; 1 c. pecans, chopped

Cherry-Pineapple Cake – a delicious recipe with cherry pie filling, pineapple, yellow cake mix, margarine, coconut flakes, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (20 oz.) can cherry pie filling
1 (20 oz.) can crushed pineapple
1 pkg. yellow cake mix
2 sticks margarine, melted
1 c. coconut flakes
1 c. pecans, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cherry-Pineapple Cake

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