How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry-Pie Cake?

You need 8 ingredients. The key ingredients include: 1 c. sugar, 3 Tbsp. butter, 1/2 c. sugar, 1/2 c. milk, and more.

Is Cherry-Pie Cake suitable as baking & desserts?

Yes, Cherry-Pie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry-Pie Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry-Pie Cake Recipe

Name: Cherry-Pie Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. sugar; 3 Tbsp. butter; 1/2 c. sugar; 1/2 c. milk; 1 can cherries for pie; 1 egg; 1 c. flour; 1 tsp. baking powder

Cherry-Pie Cake – a delicious recipe with sugar, butter, sugar, milk, cherries, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
3 Tbsp. butter
1/2 c. sugar
1/2 c. milk
1 can cherries for pie
1 egg
1 c. flour
1 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Cherry-Pie Cake

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