How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry-Pecan Bread?

You need 10 ingredients. The key ingredients include: 2 c. all-purpose flour, 1 tsp. baking soda, 1/2 tsp. salt, 3/4 c. sugar, and more.

Is Cherry-Pecan Bread suitable as general?

Yes, Cherry-Pecan Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cherry-Pecan Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry-Pecan Bread Recipe

Name: Cherry-Pecan Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. all-purpose flour; 1 tsp. baking soda; 1/2 tsp. salt; 3/4 c. sugar; 1/2 c. butter or margarine; 2 eggs; 1 tsp. vanilla; 1 c. buttermilk; 1 c. chopped pecans; 1 (10 oz.) jar maraschino cherries, drained and chopped (1 c.)

Cherry-Pecan Bread – a delicious recipe with flour, baking soda, salt, sugar, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Cherry-Pecan Bread

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