How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry-Oatmeal Muffins?

You need 11 ingredients. The key ingredients include: 1 cup quick-cooking oats, 1 cup all-purpose flour, 3/4 cup brown sugar, 2 teaspoons baking powder, and more.

Is Cherry-Oatmeal Muffins suitable as baking & desserts?

Yes, Cherry-Oatmeal Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry-Oatmeal Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry-Oatmeal Muffins Recipe

Name: Cherry-Oatmeal Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup quick-cooking oats; 1 cup all-purpose flour; 3/4 cup brown sugar; 2 teaspoons baking powder; 1 teaspoon baking soda; 1/4 teaspoon salt; 3/4 cup low-fat buttermilk or 3/4 cup soured soymilk; 1 eggs, lightly beaten or 1/4 cup Egg Beaters egg substitute; 1/4 cup canola oil; 1 teaspoon almond extract; 1 cup fresh cherries (do not thaw) or 1 cup frozen cherries, roughly chopped (do not thaw)

Cherry-Oatmeal Muffins – a delicious recipe with oats, flour, brown sugar, baking powder, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cherry-Oatmeal Muffins

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