Cherry Oat Scones Recipe

Name: Cherry Oat Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 cup all purpose unbleached flour; 1 cup rolled oats; 1/4 cup sugar; 1 tsp baking soda; 1/4 tsp salt; 1/4 cup (1 stick) unsalted butter at room temperature; 1 egg slightly beaten; 1 tsp lemon peel; 3/4 cup plain yogurt or 1/2 cup buttermilk; 1 1/4 cup dried cherries, or fresh berries such as blueberries, raspberries

Servings: persons

1 1/3 cup all purpose unbleached flour
1 cup rolled oats
1/4 cup sugar
1 tsp baking soda
1/4 tsp salt
1/4 cup (1 stick) unsalted butter at room temperature
1 egg slightly beaten
1 tsp lemon peel
3/4 cup plain yogurt or 1/2 cup buttermilk
1 1/4 cup dried cherries, or fresh berries such as blueberries, raspberries

1
Preheat oven to 350F. Lightly grease cooking sheet.
2
Combine flour, rolled oats, sugar, baking powder, baking soda, salt, and lemon peel.
3
Cut butter into flour mixture. Add beaten egg, yogurt into flour mixture and blend thoroughly. Add dried cherries (or fresh berries) and mix until evenly distributed.
4
Pat 1/2 of dough in a flattened circle on floured surface. Cut into wedges and place onto greased cooking sheet. Repeat for second half of dough.
5
Bake 20-25 minutes.
6
Serve with butter and jam.

751

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/3 cup all purpose unbleached flour, 1 cup rolled oats, 1/4 cup sugar, 1 tsp baking soda, and more.

Yes, Cherry Oat Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Oat Scones

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