How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Nut Cake?

You need 7 ingredients. The key ingredients include: 1 pkg. cherry cake mix, 1 pkg. vanilla instant pudding mix, 1 1/2 c. buttermilk, 4 eggs, and more.

Is Cherry Nut Cake suitable as baking & desserts?

Yes, Cherry Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Nut Cake Recipe

Name: Cherry Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. cherry cake mix; 1 pkg. vanilla instant pudding mix; 1 1/2 c. buttermilk; 4 eggs; 1/2 c. Crisco oil; 1 c. flaked coconut; 1 c. chopped pecans

Cherry Nut Cake – a delicious recipe with cherry cake mix, vanilla instant pudding mix, buttermilk, eggs, Crisco oil, flaked coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. cherry cake mix
1 pkg. vanilla instant pudding mix
1 1/2 c. buttermilk
4 eggs
1/2 c. Crisco oil
1 c. flaked coconut
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1612 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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