How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Nut Bread?

You need 10 ingredients. The key ingredients include: 3/4 c. Egg Beaters = 3 eggs, 2 c. sugar, 1 1/2 or 1 1/4 c. canola oil *, 3 c. flour, and more.

Is Cherry Nut Bread suitable as baking & desserts?

Yes, Cherry Nut Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Nut Bread Recipe

Name: Cherry Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. Egg Beaters = 3 eggs; 2 c. sugar; 1 1/2 or 1 1/4 c. canola oil *; 3 c. flour; 1 tsp. cinnamon; 1 tsp. soda; 1/2 tsp. baking powder; 1 tsp. vanilla; 1 can cherry pie filling; 1 c. chopped nuts (optional)

Cherry Nut Bread

Eats Now Editorial Team · 1523 kcal · Baking & Desserts

Cherry Nut Bread – a delicious recipe with Egg Beaters, sugar, canola oil, flour, cinnamon, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cherry Nut Bread

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