How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Nut Bread?

You need 10 ingredients. The key ingredients include: 3 c. buttermilk baking mix, 1/4 c. sugar, 1/2 tsp. salt, 1 (21 oz.) can cherry pie filling, and more.

Is Cherry Nut Bread suitable as baking & desserts?

Yes, Cherry Nut Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Nut Bread Recipe

Name: Cherry Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. buttermilk baking mix; 1/4 c. sugar; 1/2 tsp. salt; 1 (21 oz.) can cherry pie filling; 1/2 c. melted butter; 1 c. chopped pecans; 1 tsp. nutmeg; 1/3 c. milk; 1 egg, beaten; 1 Tbsp. vanilla

Cherry Nut Bread – a delicious recipe with buttermilk baking mix, sugar, salt, cherry pie filling, butter, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cherry Nut Bread

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