How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Mash Bars?

You need 9 ingredients. The key ingredients include: 1 cup sugar, 2 tablespoons butter (I used butter) or 2 tablespoons margarine (I used butter), 1/4 teaspoon salt, 1/3 cup half-and-half (I used 1/2 and 1/2 mixed with whole milk) or 1/3 cup undiluted evaporated milk (I used 1/2 and 1/2 mixed with whole milk), and more.

Is Cherry Mash Bars suitable as general?

Yes, Cherry Mash Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Cherry Mash Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cherry Mash Bars Recipe

Name: Cherry Mash Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 2 tablespoons butter (I used butter) or 2 tablespoons margarine (I used butter); 1/4 teaspoon salt; 1/3 cup half-and-half (I used 1/2 and 1/2 mixed with whole milk) or 1/3 cup undiluted evaporated milk (I used 1/2 and 1/2 mixed with whole milk); 1 cup miniature marshmallow; 1 cup cherry chips; 1 cup chocolate chips (I used Ghirardelli Bittersweet Chocolate about 3 1/2 ounces) or 4 ounces bittersweet chocolate (I used Ghirardelli Bittersweet Chocolate about 3 1/2 ounces); 1/2 cup peanut butter; 1 cup salted peanuts

Try this homemade Cherry Mash Bars recipe the whole family will love. Made with sugar, butter, salt and mixed. Easy step-by-step instructions included.

This Cherry Mash Bars relies on simple, everyday ingredients such as sugar, salt, miniature marshmallow and cherry chips. It comes together quickly and makes 4 servings, at about 870 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup sugar
2 tablespoons butter (I used butter) or 2 tablespoons margarine (I used butter)
1/4 teaspoon salt
1/3 cup half-and-half (I used 1/2 and 1/2 mixed with whole milk) or 1/3 cup undiluted evaporated milk (I used 1/2 and 1/2 mixed with whole milk)
1 cup miniature marshmallow
1 cup cherry chips
1 cup chocolate chips (I used Ghirardelli Bittersweet Chocolate about 3 1/2 ounces) or 4 ounces bittersweet chocolate (I used Ghirardelli Bittersweet Chocolate about 3 1/2 ounces)
1/2 cup peanut butter
1 cup salted peanuts

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Quick Info

Servings
4 servings
Calories
870 kcal
Category
General

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