Cherry Fudge Bars

1. 1

   Preheat oven to 350u00b0.

2. 2

   Spray an 8-inch square baking pan with nonstick cooking spray.

3. 3

   In a small bowl, whisk flour, sugar, cocoa, baking soda and salt.

4. 4

   Stir in cherries.

5. 5

   In another small bowl, whisk together buttermilk and vanilla.

6. 6

   Stir buttermilk mixture into flour mixture just until well blended.

7. 7

   Spread in prepared pan; sprinkle with reserved sugar and bake in uppper third of oven for 25 to 30 minutes or until a toothpick inserted in the center is covered with very moist crumbs.

8. 8

   Cool completely in pan before cutting.

9. 9

   A fat-free recipe.

No additional tips available.