Cherry Dessert - Cherry Meringue Pie Recipe

Name: Cherry Dessert - Cherry Meringue Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 egg whites; 1 tsp (5 ml) white vinegar; 1 cup (225 ml) sugar; 1/2 cup (125 ml) crushed saltine crackers; 1 tsp (5 ml) baking powder; 1 tsp (5 ml) vanilla; 1 3 oz (84 grm). package softened cream cheese; 1/2 cup (125 ml) powder sugar; 1 tsp (5 ml) vanilla; 1/2 cup (125 ml) whipped topping; 1 21 oz (588 grm). can cherry pie filling

Servings: persons

3 egg whites
1 tsp (5 ml) white vinegar
1 cup (225 ml) sugar
1/2 cup (125 ml) crushed saltine crackers
1 tsp (5 ml) baking powder
1 tsp (5 ml) vanilla
1 3 oz (84 grm). package softened cream cheese
1/2 cup (125 ml) powder sugar
1 tsp (5 ml) vanilla
1/2 cup (125 ml) whipped topping
1 21 oz (588 grm). can cherry pie filling

1
In a mixing bowl, beat egg whites and vinegar on medium speed til soft peaks form.
2
Gradually beat in sugar, 1 tbsp (15 ml) at a time, on high, til glossy peaks form and sugar is dissolved.
3
Fold in cracker crumbs, baking powder and vanilla.
4
Spread on the bottom and up the sides of a deep dish greased pie plate.
5
Bake at 350 degrees (175 C.) for 14 - 18 minutes.
6
Cool.
7
Pie shell will fall into place.
8
In a small bowl, beat the cream cheese, powder sugar, and vanilla until fluffy.
9
Fold in whipped topping.
10
Spoon into pie shell.
11
Top with pie filling.
12
Chill for a minimum of 2 hours.

492

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 egg whites, 1 tsp (5 ml) white vinegar, 1 cup (225 ml) sugar, 1/2 cup (125 ml) crushed saltine crackers, and more.

Yes, Cherry Dessert - Cherry Meringue Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Dessert - Cherry Meringue Pie

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