Bake this irresistible Cherry Crunch Dessert at home. Made with cherry pie filling, white cake, nuts and butter. Easy step-by-step instructions included.
This Cherry Crunch Dessert relies on simple, everyday ingredients such as cherry pie filling, white cake mix (jiffy), chopped nuts and butter or margarine. It comes together quickly and makes 4 servings, at about 101 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cherry Crunch Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026