Cherry Crumble Squares

1. 1

   Combine cake mix, margarine and eggs.

2. 2

   Grease bottom only of 13 x 9-inch baking pan and pat cake mixture into bottom of pan. Top with pie filling.

3. 3

   Combine frosting mix and remaining margarine and sprinkle over cherries.

4. 4

   Bake at 350u00b0 (325u00b0 for glass pans) for 30 to 35 minutes.

5. 5

   Cool and cut into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.