Bake this irresistible Cherry Crisp at home. Made with cherry pie filling, white cake, pecans and Margarine. Easy step-by-step instructions included.
This Cherry Crisp relies on simple, everyday ingredients such as of cherry pie filling, (18 ounce) white cake mix, chopped pecans and parkay margarine. It comes together quickly and makes 4 servings, at about 188 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cherry Crisp delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026