How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Crisp?

You need 8 ingredients. The key ingredients include: 1 (21 oz.) can cherry pie filling or topping, 1/2 tsp. almond extract, 1/2 c. all-purpose flour, 1/2 c. firmly packed brown sugar, and more.

Is Cherry Crisp suitable as baking & desserts?

Yes, Cherry Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Crisp Recipe

Name: Cherry Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (21 oz.) can cherry pie filling or topping; 1/2 tsp. almond extract; 1/2 c. all-purpose flour; 1/2 c. firmly packed brown sugar; 1 tsp. cinnamon; 3 Tbsp. softened butter; 1/2 c. chopped walnuts; 1/4 c. flaked coconut

Cherry Crisp – a delicious recipe with cherry pie filling, almond extract, all-purpose, brown sugar, cinnamon, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (21 oz.) can cherry pie filling or topping
1/2 tsp. almond extract
1/2 c. all-purpose flour
1/2 c. firmly packed brown sugar
1 tsp. cinnamon
3 Tbsp. softened butter
1/2 c. chopped walnuts
1/4 c. flaked coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
501 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cherry Crisp

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