How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Cream Floats?

You need 8 ingredients. The key ingredients include: 24 ounces frozen pitted cherries, 1 cup sugar, 2 limes, juice of, 2 cups seltzer water, and more.

Is Cherry Cream Floats suitable as general?

Yes, Cherry Cream Floats falls under the General category and is a great choice for this type of meal.

How do I store leftover Cherry Cream Floats?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cherry Cream Floats Recipe

Name: Cherry Cream Floats
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 24 ounces frozen pitted cherries; 1 cup sugar; 2 limes, juice of; 2 cups seltzer water; 12 pint heavy cream; 2 tablespoons confectioners' sugar; 1 quart vanilla ice cream or 1 quart vanilla cherry ice cream; maraschino cherry, for garnish

Cherry Cream Floats – a delicious recipe with cherries, sugar, seltzer water, heavy cream, sugar, vanilla ice cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

24 ounces frozen pitted cherries
1 cup sugar
2 limes, juice of
2 cups seltzer water
12 pint heavy cream
2 tablespoons confectioners' sugar
1 quart vanilla ice cream or 1 quart vanilla cherry ice cream
maraschino cherry, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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