How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Cream Cheese Pie?

You need 6 ingredients. The key ingredients include: 1 (15 oz.) can sweetened condensed milk, 1 (8 oz.) pkg. cream cheese, 1 tsp. vanilla extract, 1/3 c. freshly squeezed lemon juice, and more.

Is Cherry Cream Cheese Pie suitable as baking & desserts?

Yes, Cherry Cream Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Cream Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Cream Cheese Pie Recipe

Name: Cherry Cream Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can sweetened condensed milk; 1 (8 oz.) pkg. cream cheese; 1 tsp. vanilla extract; 1/3 c. freshly squeezed lemon juice; 1 (21 oz.) can cherry pie filling; 1 Johnston Ready Crust

Cherry Cream Cheese Pie – a delicious recipe with condensed milk, cream cheese, vanilla extract, freshly squeezed lemon juice, cherry pie filling, Ready Crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (15 oz.) can sweetened condensed milk
1 (8 oz.) pkg. cream cheese
1 tsp. vanilla extract
1/3 c. freshly squeezed lemon juice
1 (21 oz.) can cherry pie filling
1 Johnston Ready Crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Gingerbread
Earthquake Cake
Hamburger Pie
Heath Toffee Cookies

Cherry Cream Cheese Pie

How did you like this recipe?

Frequently Asked Questions