How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Cheesecake Cupcakes?

You need 7 ingredients. The key ingredients include: 2 (8 oz.) pkg. cream cheese, 3/4 c. sugar, 2 eggs, 2 Tbsp. lemon juice, and more.

Is Cherry Cheesecake Cupcakes suitable as baking & desserts?

Yes, Cherry Cheesecake Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Cheesecake Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Cheesecake Cupcakes Recipe

Name: Cherry Cheesecake Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) pkg. cream cheese; 3/4 c. sugar; 2 eggs; 2 Tbsp. lemon juice; 1 tsp. vanilla extract; 24 vanilla wafers; 21 oz. can cherry pie filling

Cherry Cheesecake Cupcakes – a delicious recipe with cream cheese, sugar, eggs, lemon juice, vanilla extract, vanilla wafers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 oz.) pkg. cream cheese
3/4 c. sugar
2 eggs
2 Tbsp. lemon juice
1 tsp. vanilla extract
24 vanilla wafers
21 oz. can cherry pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2150 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Thyme Cupcakes
Best Muffins Recipe
Chilled Butterscotch Dessert Recipe
Lady Baltimore Cake

Cherry Cheesecake Cupcakes

How did you like this recipe?

Frequently Asked Questions