How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Cheesecake Cake?

You need 9 ingredients. The key ingredients include: 1 (18 ounce) box yellow cake mix, set aside 1 cup of dry cake mix, 2 tablespoons vegetable oil, 2 (8 ounce) packages cream cheese, softened, 1/2 cup sugar, and more.

Is Cherry Cheesecake Cake suitable as baking & desserts?

Yes, Cherry Cheesecake Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Cheesecake Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Cheesecake Cake Recipe

Name: Cherry Cheesecake Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 ounce) box yellow cake mix, set aside 1 cup of dry cake mix; 2 tablespoons vegetable oil; 2 (8 ounce) packages cream cheese, softened; 1/2 cup sugar; 4 eggs; 1 1/2 cups milk; 3 tablespoons lemon juice; 1 teaspoon vanilla; 1 (21 ounce) can cherry pie filling

Cherry Cheesecake Cake – a delicious recipe with yellow cake mix, vegetable oil, cream cheese, sugar, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 ounce) box yellow cake mix, set aside 1 cup of dry cake mix
2 tablespoons vegetable oil
2 (8 ounce) packages cream cheese, softened
1/2 cup sugar
4 eggs
1 1/2 cups milk
3 tablespoons lemon juice
1 teaspoon vanilla
1 (21 ounce) can cherry pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
540 kcal
Category
Baking & Desserts

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Cherry Cheesecake Cake

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