Cherry Cheese Bars

1. 1

   Preheat oven to 350u00b0.

2. 2

   Grease 13 x 9 x 2-inch baking pan. Cream butter and sugar with electric mixer in large mixing bowl until light and fluffy.

3. 3

   Add one egg; beat well.

4. 4

   Stir in 1 1/2 cups flour and salt until well blended.

5. 5

   Reserve 1 cup of mixture by spooning lightly into measuring cup; set aside.

6. 6

   Press remaining crust mixture into prepared pan.

7. 7

   Bake 15 minutes. Blend remaining 2 to 4 tablespoons flour into reserved crust mixture until crumbly; set aside.

No additional tips available.