How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Cakes?

You need 5 ingredients. The key ingredients include: 1 cup butter, ¾ cup brown sugar, 1 egg yolk, 2 cups sifted flour, and more.

Is Cherry Cakes suitable as baking & desserts?

Yes, Cherry Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Cakes Recipe

Name: Cherry Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter; ¾ cup brown sugar; 1 egg yolk; 2 cups sifted flour; candied cherries or maraschino cherry, halved

Cherry Cakes – a delicious recipe with butter, brown sugar, egg yolk, flour, candied cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup butter
¾ cup brown sugar
1 egg yolk
2 cups sifted flour
candied cherries or maraschino cherry, halved

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
818 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cherry Cakes

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