How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Cake?

You need 8 ingredients. The key ingredients include: 1/2 lb. butter or margarine, 1/2 lb. sugar, 3/4 lb. flour, 3 eggs, and more.

Is Cherry Cake suitable as baking & desserts?

Yes, Cherry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cherry Cake Recipe

Name: Cherry Cake
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 lb. butter or margarine; 1/2 lb. sugar; 3/4 lb. flour; 3 eggs; 4 oz. glaze cherries; pinch of salt; 1 Tbsp. milk (if necessary); 1 tsp. vanilla

Cherry Cake – a delicious recipe with butter, sugar, flour, eggs, glaze cherries, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. butter or margarine
1/2 lb. sugar
3/4 lb. flour
3 eggs
4 oz. glaze cherries
pinch of salt
1 Tbsp. milk (if necessary)
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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