Cherry Blossom Viewing, Doll Festival Sushi Cake

1. 1

   This is a 2-tiered cake mold I bought at the dollar store.

2. 2

   Add the canned crab.

3. 3

   Fill with pink-colored sushi rice.

4. 4

   I use Floral Sushi Coloring.

5. 5

   Apply the kinshi tamago, and squeeze in the chirashi sushi.

6. 6

   Turn over, decorate, and it's complete.

* Per serving · 4 servings · Values may vary.

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