Cherry Blossom Dessert

1. 1

   Sift flour, salt and soda.

2. 2

   Add brown sugar and oatmeal.

3. 3

   Cut in margarine until mixture is a coarse meal.

4. 4

   Press half of mixture into a 12 x 8 x 2-inch pan, ungreased.

5. 5

   Spread with cherry filling.

6. 6

   Cover with remaining mixture.

7. 7

   Bake for 25 to 30 minutes at 350u00b0.

8. 8

   Serve with Cool Whip or vanilla ice cream topping.

* Per serving · 4 servings · Values may vary.

No additional tips available.