Cherry Berries On A Cloud Recipe

Name: Cherry Berries On A Cloud
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 whole Egg Whites; 1/2 teaspoons Cream Of Tartar; 1/4 teaspoons Salt; 1-3/4 cup White Sugar; 6 ounces, weight Cream Cheese, Room Temperature; 1 cup White Sugar; 1 teaspoon Vanilla Extract; 2 cups Whipping Cream, Whipped; 2 cups Mini Marshmallows; 21 ounces, weight Can, Cherry Pie Filling; 2 cups Sliced Strawberries, Or A Mix Of Fresh Strawberries, Blueberries, And/or Raspberries; 1 teaspoon Lemon Juice

Servings: persons

6 whole Egg Whites
1/2 teaspoons Cream Of Tartar
1/4 teaspoons Salt
1-3/4 cup White Sugar
6 ounces, weight Cream Cheese, Room Temperature
1 cup White Sugar
1 teaspoon Vanilla Extract
2 cups Whipping Cream, Whipped
2 cups Mini Marshmallows
21 ounces, weight Can, Cherry Pie Filling
2 cups Sliced Strawberries, Or A Mix Of Fresh Strawberries, Blueberries, And/or Raspberries
1 teaspoon Lemon Juice

1
In a mixing bowl, beat egg whites, cream of tartar, and salt until foamy. Gradually add the 1 3/4 cups sugar, beating on high until stiff peaks form (do not underbeat). Spread evenly in a greased 9x13x2 inch baking pan. Bake at 275 F for 1 hour. Turn off oven (do not open door) and let cool in oven overnight or at least 12 hours.
2
Beat cream cheese, 1 cup sugar, and vanilla until smooth.
3
In separate bowl, beat whipped cream to stiff peak stage. Gently fold whipped cream and marshmallows into cream cheese mixture. Spread over meringue. Chill for 4 hours. Cut into 16 pieces.
4
Combine pie filling, fresh fruit and lemon juice. To serve dessert, plate each serving of meringue and pour about 1/4 cup fruit mixture over each serving. Very elegant!

1091

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 whole Egg Whites, 1/2 teaspoons Cream Of Tartar, 1/4 teaspoons Salt, 1-3/4 cup White Sugar, and more.

Yes, Cherry Berries On A Cloud falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Cherry Berries On A Cloud

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions