Cherry Bars

Name: Cherry Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. margarine; 1 3/4 c. sugar; 4 eggs; 1/2 c. milk; 1 tsp. vanilla; 3 c. flour; 1 1/2 tsp. baking powder; 1/4 tsp. salt; 1 can cherry pie mix; 1/2 tsp. almond extract

Eats Now Editorial Team · 1232 kcal · Baking & Desserts

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Cherry Bars – a delicious recipe with margarine, sugar, eggs, milk, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. margarine
1 3/4 c. sugar
4 eggs
1/2 c. milk
1 tsp. vanilla
3 c. flour
1 1/2 tsp. baking powder
1/4 tsp. salt
1 can cherry pie mix
1/2 tsp. almond extract

1
Cream butter and sugar.
2
Add eggs, one at a time.
3
Add vanilla, milk and dried ingredients.
4
Place half of batter in a jelly roll pan.
5
Cover with cherry pie mix (add a little almond flavoring, if desired, to filling).
6
Spoon the rest of the batter over the top.

1232

kcal

Calories

Fat

246

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. margarine, 1 3/4 c. sugar, 4 eggs, 1/2 c. milk, and more.

Yes, Cherry Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1232 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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