How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Angel Cream Cake?

You need 7 ingredients. The key ingredients include: 1 (10 to 12 oz.) prepared pound cake, 1 (14 oz.) can Eagle Brand Sweetened Condensed Milk, 1 c. cold water, 1 tsp. almond extract, and more.

Is Cherry Angel Cream Cake suitable as baking & desserts?

Yes, Cherry Angel Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Angel Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Angel Cream Cake Recipe

Name: Cherry Angel Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 to 12 oz.) prepared pound cake; 1 (14 oz.) can Eagle Brand Sweetened Condensed Milk; 1 c. cold water; 1 tsp. almond extract; 1 (4-serving) instant vanilla pudding mix; 1 (8 oz.) Cool Whip; 2 (21 oz.) cans cherry or peach pie filling

Cherry Angel Cream Cake – a delicious recipe with cake, Milk, cold water, almond extract, vanilla pudding, cherry. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (10 to 12 oz.) prepared pound cake
1 (14 oz.) can Eagle Brand Sweetened Condensed Milk
1 c. cold water
1 tsp. almond extract
1 (4-serving) instant vanilla pudding mix
1 (8 oz.) Cool Whip
2 (21 oz.) cans cherry or peach pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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