How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry And Chocolate Ice Cream Pie?

You need 10 ingredients. The key ingredients include: 15 Oreo cookies, 1/4 cup butter, melted, 3/4 cup hot fudge ice cream topping, 4 cups vanilla ice cream, softened, and more.

Is Cherry And Chocolate Ice Cream Pie suitable as baking & desserts?

Yes, Cherry And Chocolate Ice Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry And Chocolate Ice Cream Pie?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Cherry And Chocolate Ice Cream Pie Recipe

Name: Cherry And Chocolate Ice Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 Oreo cookies; 1/4 cup butter, melted; 3/4 cup hot fudge ice cream topping; 4 cups vanilla ice cream, softened; 3 cups fresh or frozen dark sweet cherries, pitted and quartered, divided; 1/2 cup water; 1/4 cup sugar; 2 tablespoons thawed cranberry juice concentrate; 1 tablespoon cornstarch; 1 tablespoon cherry liqueur, optional

Bake this irresistible Cherry And Chocolate Ice Cream Pie at home. Made with cookies, butter, vanilla ice cream and sweet cherries. Easy step-by-step in…

This Cherry And Chocolate Ice Cream Pie relies on simple, everyday ingredients such as oreo cookies, butter, melted, hot fudge ice cream topping and vanilla ice cream, softened. It comes together quickly and makes 4 servings, at about 1010 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cherry And Chocolate Ice Cream Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1010

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cherry And Chocolate Ice Cream Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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