How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherries 'N Cream Roll?

You need 12 ingredients. The key ingredients include: 1 c. sifted cake flour, 1 tsp. baking powder, 1/4 tsp. salt, 3 eggs, and more.

Is Cherries 'N Cream Roll suitable as baking & desserts?

Yes, Cherries 'N Cream Roll falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherries 'N Cream Roll?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherries 'N Cream Roll Recipe

Name: Cherries 'N Cream Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sifted cake flour; 1 tsp. baking powder; 1/4 tsp. salt; 3 eggs; 3/4 c. sugar; 1 Tbsp. frozen orange juice concentrate, thawed; 2 Tbsp. water; 10x sugar (powdered); 1 (21 oz.) can cherry pie filling; 1 pt. heavy cream; 1/2 c. 10x sugar (powdered); 1/2 tsp. almond extract

Cherries 'N Cream Roll

Eats Now Editorial Team · 1676 kcal · Baking & Desserts

Cherries 'N Cream Roll – a delicious recipe with cake flour, baking powder, salt, eggs, sugar, orange juice concentrate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Cherries 'N Cream Roll

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