Cherries In The Snow

1. 1

   Mix the milk, sugar and cream cheese together until smooth. Add the Cool Whip.

2. 2

   Mix well. Cut angel food cake into thin slices.

3. 3

   Place half of these in oblong pan.

4. 4

   Pour half of the topping over the cake.

5. 5

   Place the other half of the cake on top of this.

6. 6

   Pour remaining topping.

7. 7

   Place cherry pie filling on last.

* Per serving · 4 servings · Values may vary.

No additional tips available.