How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherries in Port over Ricotta?

You need 7 ingredients. The key ingredients include: 3 cups ruby Port, 1 cinnamon stick, 1/2 vanilla bean, 2 cups frozen sour cherries, thawed, drained, juice reserved, and more.

Is Cherries in Port over Ricotta suitable as general?

Yes, Cherries in Port over Ricotta falls under the General category and is a great choice for this type of meal.

How do I store leftover Cherries in Port over Ricotta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cherries in Port over Ricotta Recipe

Name: Cherries in Port over Ricotta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups ruby Port; 1 cinnamon stick; 1/2 vanilla bean; 2 cups frozen sour cherries, thawed, drained, juice reserved; 1 tablespoon cornstarch; 3 tablespoons cherry juice; 2 cups ricotta, drained

Cherries in Port over Ricotta – a delicious recipe with ruby Port, cinnamon, vanilla bean, sour cherries, cornstarch, cherry juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups ruby Port
1 cinnamon stick
1/2 vanilla bean
2 cups frozen sour cherries, thawed, drained, juice reserved
1 tablespoon cornstarch
3 tablespoons cherry juice
2 cups ricotta, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
General

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Cherries in Port over Ricotta

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