How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherokee Casserole?

You need 14 ingredients. The key ingredients include: 1 lb. ground beef, 1 Tbsp. olive oil, 3/4 c. finely chopped onion, 1 1/2 tsp. salt, and more.

Is Cherokee Casserole suitable as soups & stews?

Yes, Cherokee Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cherokee Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cherokee Casserole Recipe

Name: Cherokee Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 Tbsp. olive oil; 3/4 c. finely chopped onion; 1 1/2 tsp. salt; dash of pepper; 1/8 tsp. garlic powder; 1/8 tsp. thyme; 1/8 tsp. oregano; 1/2 small bay leaf; 1 lb. can tomatoes (rinse can using 1/2 c. water); 1 can cream of mushroom soup; 1 c. instant onion; 6 stuffed olives, sliced; 2 or 3 slices American cheese, cut in 1/2-inch strips

Cherokee Casserole

Eats Now Editorial Team · 607 kcal · Soups & Stews

Cherokee Casserole – a delicious recipe with ground beef, olive oil, onion, salt, pepper, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cherokee Casserole

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