How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chelley’S Greek Yogurt Cake With Raspberry Yogurt Sauce?

You need 12 ingredients. The key ingredients include: 3/4 cup caster sugar, 3/4 cup butter, 1 cup greek yogurt, 3 eggs, and more.

Is Chelley’S Greek Yogurt Cake With Raspberry Yogurt Sauce suitable as baking & desserts?

Yes, Chelley’S Greek Yogurt Cake With Raspberry Yogurt Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chelley’S Greek Yogurt Cake With Raspberry Yogurt Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chelley’S Greek Yogurt Cake With Raspberry Yogurt Sauce Recipe

Name: Chelley’S Greek Yogurt Cake With Raspberry Yogurt Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup caster sugar; 3/4 cup butter; 1 cup greek yogurt; 3 eggs; 1 tablespoon vanilla extract; 1 cup self raising flour generous; 1 cup spelt flour generous of; 1/2 teaspoon baking soda; 1 pinch salt; 1 handful frozen raspberries; yogurt Some; icing sugar

Chelley’S Greek Yogurt Cake With Raspberry Yogurt Sauce

Eats Now Editorial Team · 845 kcal · Baking & Desserts

Chelley’S Greek Yogurt Cake With Raspberry Yogurt Sauce – a delicious recipe with caster sugar, butter, greek yogurt, eggs, vanilla, generous. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chelley’S Greek Yogurt Cake With Raspberry Yogurt Sauce

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