Chele'S Halibut

1. 1

   Preheat the oven to 350 degrees F (175 degrees C).

2. 2

   Grease the inside of a 9x13-inch baking dish with butter.

3. 3

   Place halibut in the prepared baking dish.

4. 4

   Mix sour cream, green onions, butter, salt, white pepper, and dill in a bowl.

5. 5

   Spread sour cream mixture over halibut.

6. 6

   Bake halibut in preheated oven until fish flakes easily with a fork, 20 to 25 minutes.

7. 7

   Remove halibut from the oven and sprinkle with Parmesan cheese.

8. 8

   Place oven rack about 6 inches from broiler heat source and turn on oven's broiler.

9. 9

   Place under preheated broiler and broil until cheese is lightly browned, 2 to 3 minutes.

No additional tips available.